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FUNDAMENTALS OF CULINARY ARTS

BHM131, End Semester (2014) FUNDAMENTALS OF CULINARY ARTS. [Question Papers]

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Item Type:Question Papers
Subjects:?? BHM131-13 ??
Divisions:Under Graduate > Bachelor of Hotel Management > I Semester
ID Code:6474
Deposited By:Shaiju M C
Deposited On:27 Oct 2014 15:39
Last Modified:27 Oct 2014 15:39

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